Hot stoneware can cause burns if handled improperly always use heat-resistant oven mitts or pads when handling hot stoneware or placing on surfaces.Read, understand, and follow all Safety and Use Instructions to avoid injury. To build seasoning more quickly, handwash your cooled stone with warm water, no soap needed!.Let your stone cool completely before placing in the dishwasher.Use the included pan scraper to remove any debris from your stone.No preheating is needed for frozen pizza. When preheating, your cook time may be shorter, so check 5-10 minutes sooner. You can preheat your stone up to 500☏ (260☌) for up to 30 minutes.Evenly distribute food across as much of the surface as possible, at least two-thirds full.Here are more ways to enjoy your stone for years to come: If under 12 minutes, you may need to add 1-2 minutes. Simply use the temperature and baking time in your recipe. To build more quickly, bake higher-fat foods the first few times, or lightly brush with cooking oil. Your stone will develop a nonstick surface, or seasoning, with use. Plus, it can go from the fridge to a preheated oven. Your new stone is heat-safe to 550☏ (287☌), so you can use it in the oven, microwave, dishwasher, freezer, and under the broiler. Microwave-, freezer, oven-, dishwasher-, and broiler-safe to 550☏ (287☌).A nonstick seasoning will develop as you use it-the darker it looks, the better it cooks! Like all our stones, you can use it to make your favorite baked goods, frozen foods, or reheated leftovers that are just as good or better than day one. Each piece features a ribbon pattern, so you can easily distinguish it from your original unglazed stones. You can pre-heat, broil, and even put it in the dishwasher. Our unglazed stoneware is made with our new StoneFusion material making it our strongest and most durable stoneware yet. Because the unglazed cooking surface draws moisture away, everything cooks consistently and turns out light and crispy. This pan is just the right size for packaged brownie mixes and ooey-gooey bar cookie mixes, biscuits, sheet pan dinners, chicken, frozen foods, crispy pizza, or reheating leftovers that are just as good or better than day one.

Black forest trifle pampered chef